CONTENTS:
Schisandra extract /Schisandrin chinensis Baill 9%/
Schizandra or "Chinese lemongrass" is an ornamental climbing plant that has proven positive properties for the human body and has been used since ancient times in Chinese medicine. The reason why its use is so beneficial is due to its rich content of organic acids important for the human body, vitamins - A, C and E, fatty acids (linoleic, oleic, linolenic, lauric and palmitic) and - iron, zinc, magnesium and selenium. The use of Schizandra has a number of beneficial properties for the body and has a beneficial effect on - the gastrointestinal tract, cardiovascular and central nervous systems.
Rhodiola Rosea Extract/Rhodiola Rosea 3% Salidroside/
Golden root is a plant that is considered a super herb and is considered an “adaptogen” by medicine. This is due to the fact that the extract from the plant helps the body adapt to changes in the living environment – changes in altitude, physical stress, infections, cold and heat. Its function is to restore the nervous system by relieving nervous tension in the individual, eliminating the effects of stress, helping with neurasthenia, used as a remedy for vegetative-vascular dystonia, and facilitating breathing during intense movement and physical exercise.
Green tea extract/Green tea extract 80% polyphenol/
Green tea has been known for its positive properties since ancient China, where it is known for its strong anti-inflammatory and antioxidant properties. Its function is to accelerate metabolism, accelerate the process of burning excess fat, regulate blood sugar levels and lead to weight loss. All this is due to its high content of catechin polyphenols (epigallocatechin gallate), which, according to studies, directly affects cancer cells by freezing them.
Amla Extract /Emblica officinalis-90%/
Amla is known from Ayurveda and is beneficial for human health due to its high concentration of vitamin C, phenols, including: ellagic acid, gallic acid, quercetin, kaempferol, corilagin, geranin, furosine, gallotannins, flavonoids, glycosides, tannins, proanthocyanidins. Amla fruits also contain substances from the tannoid group such as: emblicanin A, emblicanin B, punigluconin, pedunculagin. In Ayurveda, it is believed that Amla balances the three doshas, but it is also used to: promote longevity; for better digestion; for chills and fever; reduce cough; purify the blood; relieve asthmatic symptoms; refresh the body; increase intelligence; is widely used in diabetic neuropathy; for the prevention of cardiovascular diseases; for the healing of wounds and inflammations on the mucous membrane and skin; for liver diseases; It has a strong antimicrobial effect; it is used for problems related to the genitourinary system; for rheumatoid arthritis and osteoporosis; and according to recent studies, it also protects against cancer.
Vitamin C /99%-Ascorbic acid/ – Ascorbic acid or better known as vitamin C, is commonly used in various medicinal products used in modern medicine. It is not produced naturally in the body, so it needs to be obtained through a balanced diet. Its function is to improve the absorption of iron in the intestines, protect the body from free radicals, reduce oxidative damage to DNA and the oxidation of LDL cholesterol. These are just some of its benefits, as it also has a direct impact on the body such as: improving the function of the immune system, helping to synthesize collagen in the body; helping to accelerate metabolism, contributing to the function of the nervous system, protecting against oxidative stress; reducing fatigue and exhaustion, restoring the reduced form of vitamin E.
Ashwagandha extract/Withania somnifera-5%flavonoids/
Ashwagandha is an herb whose name means “horse smell” because when picked fresh it gives off the typical horse smell. Known as “Indian ginseng”, it is also known as Winter Cherry and Bethany somnifera. In India, Ashwagandha is used in medicine as a broad-spectrum remedy and has proven anti-inflammatory, immune-stimulating and stress-relieving properties, as well as having a beneficial effect on thyroid function.
What makes Ashwagandha so beneficial are the steroidal lactones (withanolides) found in its root and leaves. They have been shown to have thyroid-modulating properties, as well as strong neuroprotective, anti-anxiety, antidepressant, and anti-inflammatory properties. Its use has been shown to reduce high levels of stress, reduce anxiety, improve adrenal function, counteract brain cell degeneration, and improve memory, balance blood sugar levels, and improve sexual function and fertility.
Holy Basil Extract /Ocimum tenuiflorum90%/
Also called "tulsi", holy basil is widely used in Ayurvedic medicine. It is rich in biologically active substances such as zinc, calcium, iron, and vitamins A and C. Its function is to tone the nervous system by supporting its activity, contributing to the delivery of oxygen to the cells in the body, supporting the functions of the immune system, has powerful antioxidant properties, and has an adaptogenic effect.
L-Theanine/L–Theanine 98.5%/
L-theanine is a natural amino acid that is found mainly in green and black tea leaves. Its main function can be characterized by direct interaction with the brain. It directly affects the central nervous system; has a strong calming effect, is widely used in conditions of hyperactivity and Attention Deficit Syndrome; improves conditions such as: schizophrenia, clinical depression; restlessness; anxiety; insomnia; reduces stress; improves concentration; promotes heart health; improves tone; improves mood; promotes brain function and prevents diseases such as Alzheimer's; improves immunity; has good antioxidant protection and directly affects nerve cells.
