Camu camu
Camu camu
Dietary supplement, 60 vegan capsules
Camu camu / Каму Каму, 60 capsules , is a dietary supplement from the German company Karl Minck Naturheilmittel. The delicious red camu-camu fruits are extremely rich in natural vitamin C, which is maximally absorbed by the body. The product supports the protective function of the immune system, reduces fatigue, increases the absorption of iron by the body, protects the body from oxidative stress and stimulates energy metabolism. The dietary supplement supports the functioning of all organs and systems in the body. The formula also includes additional amounts of vitamin C, as well as the trace elements zinc and selenium. It does not contain gluten and lactose. The product is suitable for vegetarians and vegans.
Camu camu is a shrub of the Myrtaceae family that grows in the western regions surrounding the Amazon, especially in Peru. The fruit of the plant is one of the richest natural sources of vitamin C. The plant contains between 877 and 3133 milligrams of vitamin C per 100 grams of fruit.
Nutritional composition :
In addition to its impressive amount of vitamin C, camu camu contains minerals, antioxidants, and polyphenols. The fruit is rich in minerals such as sodium, potassium, calcium, zinc, magnesium, manganese, and copper. Among the antioxidants present in camu camu are ascorbic acid and two anthocyanin compounds: cyanidin-3-glucoside and delphinidin-3-glucoside. The polyphenols in camu camu are various types of flavonoids, phenolic acids, tannins, stilbenes, and lignans.
Health benefits of taking camu camu :
Both the fruit and seeds of camu camu are rich in nutrients and powerful antioxidants. The plant extract lowers blood sugar levels and blood pressure values. It can also be an effective tool in helping to fight inflammation in the body.
The best way to support your immune system is to eat foods rich in vitamins and minerals, especially vitamin C. Camu camu is a plant rich in vitamin C - a vitamin that acts as a powerful antioxidant in your body and is vital for the condition of your skin and immune system.
Among the many positive effects of the polyphenols and antioxidants in camu camu are its anti-aging properties. These chemical compounds fight free radicals and other inflammatory agents, helping the organs and systems in the body to function efficiently.
Camu camu is an effective tool for reducing inflammation in the body. Chronic inflammation negatively affects cellular health and has been linked to the development of various conditions such as cancer, cardiovascular and autoimmune diseases. The fruit pulp of camu camu contains ellagic acid, an antioxidant that has been shown to inhibit the inflammation-causing enzyme aldose reductase. The seeds of the fruit also contain potent anti-inflammatory compounds, and an extract from them has been found to suppress inflammation and reduce levels of a number of inflammatory markers.
| Ingredients: |
In 1 capsule: |
Daily dose (2 caps.): |
| Camu-camu extract |
320 mg |
640 mg |
| Vitamin C |
80 mg |
160 mg |
| Zinc |
5mg |
10mg |
| Selenium |
28 mcg |
54 mcg |
Camu camu extract ( Myrciaria dubia) , L-ascorbic acid, hydroxypropyl methylcellulose vegetable capsule, maltodextrin, zinc gluconate, selenium yeast.
Does not contain: gluten, lactose
Application: Contributes to the normal function of the immune system.
Note : Do not use during pregnancy and lactation. Do not use as a substitute for a varied diet. Do not exceed the recommended daily dose.
Recommended daily intake of the product: For adults over 18 years of age: 2 capsules daily, with plenty of water.
Storage : In a cool, dry place, out of reach of children!
Expiration and batch : Marked on the packaging.
Manufacturer : Karl Minck Naturheilmittel, Germany
